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Sauvignon

Sauvignon 2018

DOC Friuli Colli Orientali

Grapes:
100 % Sauvignon
Planting year:
1985 e 1997
Number of plants:
± 5000 plants/ha
Altitude:
From 150 metres to 118 meters
Exposure:
Hilly with east and south-east exposure, and a part of level land with the lines of the vineyards in North-South direction.
Soil:
Marl and sandstones
Area of the vineyard:
Friuli Colli Orientali
Production:
± 1,5 kgs of grape per plant
Training system:
Guyot and spurred cordon
Colour:

Straw yellow

Parfum:

Varietal elegance, with citrus notes of grapefruit, pineapple, yellow peppers and touches of tomato leaves and box hedge.

Taste:

Firmly structured, intense, voluminous, crunchy with a good acid level; with complex, intense varietal sensation and a persistent lingering aftertaste. 

Winemaking:

Harvested by hand in boxes of 10 kgs;
De-stemming and soft crushing. Then the wine is immediatly cooling to 7-8 ° C;
• 6 hours of maceration at low temperature;
Racking and housing cold for 4 days; After started the alcoholic fermentation:
± the 10% of the wine fermented and aged in oak barrels with battonage every 10 days, while the remaining fermented and aged in steel tanks with battonage every 20 days;

After about eight months the wine is bottling.

medaglia
specognafoto
Pairings

Excellent as an aperitif, it goes well with asparagus, vegetable soups, creamed pulses and marinated fish.

10° degrees