Cabernet Franc
DOC Friuli Colli Orientali
Ruby red with violet hues.
Herbaceous typical in young wine; more advanced and with spicy after aging in bottle.
Characteristic in its herbaceous flavor when young, tannic, full-bodied, harmonious.
±10 days of maceration in steel tanks;
Particularly suitable as an accompaniment to venison and game and dishes based on roasts, red and white meat.
Serving temperature: 15 ° C