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Ruby red colour
the perfume recalls red fruit...
and coffe aroma
On the palate you can perceiving feelings of black cherry...
Licorice and cocoa


"Oltre" Rosso DOC Friuli Colli Orientali

A wine born from our passion for the 3 great indigenous red grapes of Friuli.

Refosco dal P.R. / Schiopettino/ Pignolo
Planting year:
From 1976 to 2014 (different periods depending from the variety)
Number of plants:
from 4000 to 5000 plants per hectare
From 130 to 170 meters on the sea level
Hilly with South- East exposure
Marl and sandstone
Area of the vineyard:
Rocca Bernarda e Rosazzo
+/- 1kg plant
Training system:

Deep ruby color.


The nose recalls red fruit, leather, cocoa, coffee, spices in an enveloping overall feeling.


The palate has a strong taste but harmonious in its complexity and balanced by good acidity. You can sense the feelings of currant, black cherry, licorice and cocoa with an important structure and persistence


Harvest by hand of the best grapes from Refosco, Pignolo and Schiopettino vineyards;
 Soft crushing;
± 20 days of maceration on the skins in oak vats with the performance of the alcoholic fermentation;

Racking and aging in oak barrels of 225 and 228 liters;
After ± 24 months assembling and bottling. After several months in the bottle, the wine is then placed on the market.



Wine that finds the best combinations in red meat on the grill, tagliate and chops and even hard cheeses aged.

Serving temperature: 16 ° C

PSR 2014-2020